Culinary Journeys Worth Traveling For
At Magma Global we believe that the best way to experience a destination is through its food and Etéreo, Auberge Resorts Collection, invites you on a flavorful journey you won’t forget.
Held on select weekends, Origins of Mexico is a celebration of the country’s rich gastronomic landscape, brought to life by Mexico’s most celebrated chefs and mixologists. Your weekend begins with an intimate cocktail hour, where you’ll sip a curated selection of wines from Guadalajara’s esteemed Vinos Boutique. Each pour is thoughtfully paired with locally inspired light bites, setting the stage for a weekend full of authentic flavor and storytelling
The highlight? A chef-led, multi-course dining experience at Etéreo’s Chef’s Table. Each dinner features a guest chef—many with Michelin-starred credentials or recognition from The World’s 50 Best Restaurants—guiding you through the flavors of their home region. Every course is a tribute to the traditions, ingredients, and soul of Mexican cuisine, reimagined with modern elegance.
For food lovers, cultural explorers, and anyone seeking something beyond the typical resort dining, this is a rare chance to connect with the heart of Mexico—one plate at a time.
Highlights and Dates Include:
May 2–4 | Southern Mexico – Levadura de Olla
Straight from Oaxaca and recognized by LATAM’s 50 Best Restaurants, this chef-led event explores ancestral cooking techniques and traditional flavors.May 8–10 | Northern Mexico – Restaurante Pangea
A Michelin-starred favorite from Monterrey, Pangea brings its award-winning contemporary cuisine to Resol for an unforgettable culinary journey.May 22–24 | Eastern Mexico – Ku’uk of Mérida
From The World’s 50 Best Restaurants list, Ku’uk presents a vibrant and modern approach to Yucatán’s rich gastronomy at Resol.
If you’re unable to attend Origins of Mexico, you can still indulge in Etéreo’s year-round culinary offerings. Enjoy Cena de la Abuela, an abuela-inspired dinner that celebrates the ancestral heritage of Mexico through cherished family recipes passed down to the culinary team. Or try Tacology, a six-course tasting menu that reimagines Mexico’s most iconic dish with authentic flavors and creative flair.
Reach out to us to book your experience today.
